Rumbuta
| Rambutan Specifications | |
|---|---|
| Variety | Nephelium Lappaceum |
| Size | 30–60 g per fruit |
| Color | Bright red skin with soft spines |
| Sweetness | 16–20° Brix |
| Moisture | 82–86% |
| Packaging | 2 kg / 5 kg ventilated cartons |
| Shelf Life | 7–10 days (cold chain) |
| Use | Fresh consumption, desserts |